Oct 21 2008
Our Food is Mass-produced
I enjoy a good buffet. With young children there is an added benefit because the food is ready to eat and there is no waiting. With a good variety of choices, everyone is able to find something they like to eat. Even my picky eater can be satisfied. We have a range of buffet restaurants in our town from very inexpensive to high end pricing. The food ranges from Asian to seafood mostly. We enjoy try new places. While on vacation, if there is a buffet, we will go. We’d even prefer a family owned place over a chain to experience something different.
I was in a store the other day and a woman was discussing a dinner invitation to a higher end buffet and she couldn’t afford it. The customer asked her about the restaurant and where it was located. The retailer asked if she needed more specific directions and the patron said no, she didn’t like mass produced food. I understand her comment, I don’t agree obviously but it got me thinking about most food be buy is mass-produced in some form or another. I know women that prefer for there meat to look as much as possible NOT like the animal it comes from. I mention this just to further prove my mass-production point.
